LAVISH ASIAN MENU (11 courses)

Price per person:
$30.80
Price Per Person (Incl. GST):
$33.57
Minimum Order of:
25 persons

STARTER (Choose 1 item)

  • Thai Vermicelli Salad
  • Shredded Chicken Salad with Cucumber, Carrot and sesame chili oil
  • Japanese Potato Salad with Cucumber & Egg 🥕🥚
  • Gado Gado with Peanut Sauce 🥕🥚

 STAPLE (Choose 1 item)

  • Fried Rice with Oriental Chicken Sausage
  • Olive Fried Rice 🥦
  • Nasi Kunyit 🥦
  • Vegetarian Bee Hoon 🥦
  • H.K Egg Noodles 🥕🥚
  • Mee Goreng 🥕

PROTEINS (Choose 2 items)

  • Ayam Masak Merah
  • Braised Herbal Chicken Thigh
  • Five Spice Roasted Chicken
  • Indian Style Butter Chicken
  • Seabass Fillet with Creamy Salted Egg Sauce 🍟
  • Asam Pedas Seabass Fillet
  • Chili Lemak Seabass Fillet
  • Steamed Seabass Fillet with Superior Soy Sauce

SEAFOOD (Choose 1 item)

  • Prawns with Egg Beancurd in Singapore Style Chilli Sauce (deshelled)🌶️
  • Green Lip Mussel with Green Curry🌶️
  • Spicy Stir-Fried Thai Basil Clams🌶️
  • Prawns with Creamy Salted Egg Sauce

SPECIALITY (Choose 1 item)

  • Laksa with Condiments
  • Nyonya Kueh Pie Tee
  • Steamed Lotus Leaf Bun with Mackerel Fish Otah

SIDES (Choose 2 items)

  • Stir Fried Mixed Vegetables 🥦
  • Broccoli with Shiitake Mushroom 🥦
  • Sayur Lodeh 🥦
  • Green Leafy Vegetables with Goji Berries🥦
  • Braised Hong Siew Tofu🥦🍟
  • Assorted Hakka Yong Tau Foo
  • Oriental Chicken Wantons with Black Vinegar & Chilli Oil🌶️

 SWEETS (Choose 1 item)

  • Chilled Cheng Tng 🥦
  • Gula Melaka Agar Agar
  • Fresh Fruits Platter 🥦
  • Grass Jelly with Longan 🥦
  • Sea Coconut with Longan 🥦
  • Almond Jelly with Fruit Cocktail 🥦

BEVERAGE (Nutri Grade B) (Choose 1 item)

  • Chilled Pink Lemonade
  • Chilled Grapefruit Pomelo
  • Chilled Yuzu Drink

DELIVERY CHARGES:

  • $80+ ($87.20 Incl. GST)

PACKAGE INCLUDES:

  • Complete buffet setup with linen
  • Chafing dishes for hot food range
  • Full set of biodegradable dining wares

OPTIONAL CHARGES:

  • Upgrade to porcelain-ware at additional $8+ ($8.72 Incl. GST) per pax.
  • Service staff in attendance (for 3 hours only) at $120+ ($130.80 Incl. GST) per staff.
  • Surcharge for early delivery (for receptions before 8 am) at $100+ ($109 Incl. GST).
  • Uniform Chef on Site at $150+ ($163.50 Incl. GST)
  • Additional charges of $60+ ($65.40 incl. GST) per level will be incur for setups without lift access / ramp access.

TERMS & CONDITIONS

  • Advance order of at least 5 working days is recommended.
  • Duration of catering is for 3 hours only as per SFA regulations.
  • Set-up of buffet is for one location only.
  • Menu items are subject to availability and may be changed without prior notice.
  • Prevailing GST is applicable on total amount payable.

Minimum Order

25 persons
STARTER *

Please select 1 items below.

STAPLE *

Please select 1 items below.

PROTEINS *

Please select 2 items below.

SEAFOOD *

Please select 1 items below.

SPECIALITY *

Please select 1 item below.

SIDES *

Please select 3 items below.

SWEETS *

Maximum 1 items below.

BEVERAGE *

Please select 1 item below.

Event and Venue Details

Function Date
Ready to Serve *
Is there direct lift access to event space?
Type of Event
Delivery Fee
Order total:
- +
No. of guests (min. 25)

DELIVERY CHARGES:

  • $80+ ($87.20 Incl. GST)

PACKAGE INCLUDES:

  • Complete buffet setup with linen
  • Chafing dishes for hot food range
  • Full set of biodegradable dining wares

OPTIONAL CHARGES:

  • Upgrade to porcelain-ware at additional $8+ ($8.72 Incl. GST) per pax.
  • Service staff in attendance (for 3 hours only) at $120+ ($130.80 Incl. GST) per staff.
  • Surcharge for early delivery (for receptions before 8 am) at $100+ ($109 Incl. GST).
  • Uniform Chef on Site at $150+ ($163.50 Incl. GST)
  • Additional charges of $60+ ($65.40 incl. GST) per level will be incur for setups without lift access / ramp access.

TERMS & CONDITIONS

  • Advance order of at least 5 working days is recommended.
  • Duration of catering is for 3 hours only as per SFA regulations.
  • Set-up of buffet is for one location only.
  • Menu items are subject to availability and may be changed without prior notice.
  • Prevailing GST is applicable on total amount payable.