Full Day Seminar – MENU B (Minimum 20)
Price per person:
$36.00
Price Per Person (Incl. GST):
$39.24
Minimum Order of:
20 persons
2 Coffee Break & 1 Lunch
Morning Coffee Break
- Wholemeal Sandwiches with Creamy Egg Mayo & Lettuce (Veg)
- Freshly Baked Tuna Puff
- Hash Brown (Veg)
- Coffee & Tea
Lunch Option 1: Asian
- Nyonya Achar
- Prawn & Chestnut Roll
- Nyonya Style Fish Fillet
- Chicken Rendang
- Braised Vegetables with Black Fungus, Beanstick, Carrot & Glass Noodles
- Buah Keluak Fried Rice
- Cream of Honey Dew Sago
- Chilled Drinks
Lunch Option 2: Western
- House Mesclun with Citrus Vinaigrette
- Cajun Chicken with Creamy Mushroom Sauce
- Herb Crusted Pacific Fillet with Garlic Aioli
- Honey Glazed Roots Vegetables
- Squid Ball with Black Pepper Sauce
- Fusilli Pomodoro
- Fresh Fruits Platter
- Chilled Drinks
Afternoon Coffee Break
- Steam Chicken Siew Mai
- Potato Curry Puff (Veg)
- Pandan Madeleines (Veg)
- Coffee & Tea
OPTIONAL
- Upgrade to Porcelain wares, Stainless Steel Cutleries and glassware
- $8+ ($8.72 w/GST) per person for Half Day Seminar
- $12+ ($13.08 w/GST) per person for Full Day Seminar
DELIVERY FEE / SURCHARGE
- Delivery fee of $120+ ($130.80 w/GST) for Half Day Seminar
- Delivery fee of $160+ ($174.40 w/GST) for Full Day Seminar
- Earliest mealtime for Morning will be at 9.00am
- An early morning surcharge of $75+ ($81.75 w/GST) per hour will be applicable for mealtime before 9.00am
TERMS & CONDITIONS
- Orders have to be in incremental of 5 persons.
- Royal Catering reserves the right to replace the menu items should it be unavailable at the time of the event.
- All prices quoted are subject to prevailing GST.
- Delivery is 1 hour before the consuming time.
- This may vary by 30 minutes due to traffic conditions or unforeseen circumstances.
- All catering setups will be collected 2 hours after Food Ready Time. Maximum of 30 minutes allowance for extension.
- For deliveries to venues without direct lift access, we have the following charges in place:
- If you kindly notify us before the event date, the surcharge is $40 per level.
- However, if you notify us on the event date, the surcharge will be $70 per level.
Minimum Order
20 persons
No. of guests (min. 20)
OPTIONAL
- Upgrade to Porcelain wares, Stainless Steel Cutleries and glassware
- $8+ ($8.72 w/GST) per person for Half Day Seminar
- $12+ ($13.08 w/GST) per person for Full Day Seminar
DELIVERY FEE / SURCHARGE
- Delivery fee of $120+ ($130.80 w/GST) for Half Day Seminar
- Delivery fee of $160+ ($174.40 w/GST) for Full Day Seminar
- Earliest mealtime for Morning will be at 9.00am
- An early morning surcharge of $75+ ($81.75 w/GST) per hour will be applicable for mealtime before 9.00am
TERMS & CONDITIONS
- Orders have to be in incremental of 5 persons.
- Royal Catering reserves the right to replace the menu items should it be unavailable at the time of the event.
- All prices quoted are subject to prevailing GST.
- Delivery is 1 hour before the consuming time.
- This may vary by 30 minutes due to traffic conditions or unforeseen circumstances.
- All catering setups will be collected 2 hours after Food Ready Time. Maximum of 30 minutes allowance for extension.
- For deliveries to venues without direct lift access, we have the following charges in place:
- If you kindly notify us before the event date, the surcharge is $40 per level.
- However, if you notify us on the event date, the surcharge will be $70 per level.