LAVISH WESTERN MENU (11 courses)
Price per person:
$33.80
Price Per Person (Incl. GST):
$36.84
Minimum Order of:
25 persons
STARTER (Choose 1 item)
- Mango Quinoa Salad 🥕
- Caesar Salad🥕🥚
- House Mesclun Salad🥦
- New Potato Salad with Chives and Honey Mustard Dressing
- Mediterranean Couscous Salad
SOUP (Choose 1 item)
- Wild Mushroom 🥕
- Cauliflower and Potato Soup 🥕
- Pumpkin Soup 🥕
- Minestrone Soup 🥦
STAPLE (Choose 1 item)
- Fusilli Pasta Aglio Olio with trio capsicum 🥦
- Buttered Corn Fried Rice 🥕🌾
- Vegetable Pilaf Rice 🥦🌾
- Spaghetti Marinara 🥦
SEAFOOD (Choose 1 item)
- Baked Scallop Mornay
- Green Lip Mussel with Lemon Butter Sauce
- Sautéed Garlic Butter Prawns with Trio Capsicums
MEAT (Choose 1 item)
- Tender Pre-sliced Roast Beef with Jus
- Beef Bourguignon
- Duck à l’Orange
SIDES (Choose 1 item)
- Egg Frittatas 🥕🥚
- Mozzarella Cheese Stick🍟
- Ratatouille of Medley Vegetables 🥦🌾
- Mix Sautéed Seasonal Vegetables 🥦
- Roasted Garden Roots Vegetables 🥦🌾
PROTEINS (Choose 2 items)
- Honey Mustard Chicken
- Pot-Roasted Chicken Cacciatore 🌾
- Tender Chicken Breast, Creamy Mushroom Sauce
- Rotisserie Chicken 🌾
- Herb-Crusted Barramundi Fillet
- Salmon Fillet with Lemon Caper Sauce
- Barramundi Fillet with Basil Tomato Sauce 🌾
SWEETS (Choose 2 items)
- Assorted Miniature Pastries 🥕🥚
- Fresh Fruits Platter 🥦
- Vanilla Panna Cotta with Berries Coulis 🥕 🥛
- Bread & Butter Pudding with Vanilla Sauce 🥕🥚
BEVERAGE (Nutri Grade B) (Choose 1 item)
- Chilled Pink Lemonade
- Chilled Grapefruit Pomelo
- Chilled Yuzu Drink
DELIVERY CHARGES:
- $80+ ($87.20 Incl. GST)
PACKAGE INCLUDES:
- Complete buffet setup with linen
- Chafing dishes for hot food range
- Full set of biodegradable dining wares
OPTIONAL CHARGES:
- Upgrade to porcelain-ware at additional $8+ ($8.72 Incl. GST) per pax.
- Service staff in attendance (for 3 hours only) at $120+ ($130.80 Incl. GST) per staff.
- Surcharge for early delivery (for receptions before 8 am) at $100+ ($109 Incl. GST).
- Uniform Chef on Site at $150+ ($163.50 Incl. GST)
- Additional charges of $60+ ($65.40 incl. GST) per level will be incur for setups without lift access / ramp access.
TERMS & CONDITIONS
- Advance order of at least 5 working days is recommended.
- Duration of catering is for 3 hours only as per SFA regulations.
- Set-up of buffet is for one location only.
- Menu items are subject to availability and may be changed without prior notice.
- Prevailing GST is applicable on total amount payable.
Minimum Order
25 persons
No. of guests (min. 25)
DELIVERY CHARGES:
- $80+ ($87.20 Incl. GST)
PACKAGE INCLUDES:
- Complete buffet setup with linen
- Chafing dishes for hot food range
- Full set of biodegradable dining wares
OPTIONAL CHARGES:
- Upgrade to porcelain-ware at additional $8+ ($8.72 Incl. GST) per pax.
- Service staff in attendance (for 3 hours only) at $120+ ($130.80 Incl. GST) per staff.
- Surcharge for early delivery (for receptions before 8 am) at $100+ ($109 Incl. GST).
- Uniform Chef on Site at $150+ ($163.50 Incl. GST)
- Additional charges of $60+ ($65.40 incl. GST) per level will be incur for setups without lift access / ramp access.
TERMS & CONDITIONS
- Advance order of at least 5 working days is recommended.
- Duration of catering is for 3 hours only as per SFA regulations.
- Set-up of buffet is for one location only.
- Menu items are subject to availability and may be changed without prior notice.
- Prevailing GST is applicable on total amount payable.


